1.0Tenuta Carlinihttps://www.tenutacarlini.it/en/rich600338<blockquote class="wp-embedded-content" data-secret="wzOlFkmlpc"><a href="https://www.tenutacarlini.it/en/prodotto/riserva-focara-pinot-nero/">RISERVA FOCARA PINOT NERO</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.tenutacarlini.it/en/prodotto/riserva-focara-pinot-nero/embed/#?secret=wzOlFkmlpc" width="600" height="338" title="“RISERVA FOCARA PINOT NERO” — Tenuta Carlini" data-secret="wzOlFkmlpc" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://www.tenutacarlini.it/wp-content/uploads/2025/02/5963077129014985909.jpg6501280Discover the specifications: Variety Pinot Nero 100%, clone 777. Vineyard Vigna Del Marei, 300 meters above sea level, harvest by hand, yeld 80 q.li per ha. Breeding Annual renewal, 5000 vines per ha, west exposure. Soil Alternation of arenaceous marl and loam with characteristics stones (cogoli). Vinification Manual pressing at controlled temperature in steel and medium-toasted French barriques, with refinement in the bottle. Alcohol 14% Total Acidity 6 g/l Appearance Dense and impenetrable ruby red color. Nose Notes of undergrowth, humus, wet bark, dark fruit, tar and spicy notes. Taste Well structured, solid. The fresh, savoury and balsamic part extends it into a spicy finish. Production 1,000 bottles per year.